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Chenin Blanc 2022

Tropical aromas such as pineapple, peach, melon and lemon on the nose. The palate is fresh with a linear acidity with an enduring refreshing crisp finish. A light easy drinking wine for everyday enjoyment that can be paired with salads, fish, and white meat dishes. Best enjoyed when chilled.

Shiraz 2022

Deep garnet in colour. Elegant nose with hints of vanilla and spice. Dark berry, spicy and pepper notes on the palate with dark berries and a dry, grippy finish.

Shiraz

International Wine Awards Michelangelo 2011 – Gold Medal

A dense ruby wine exhibiting a nose of dark chocolate, leather spice and caramel. The palate is full and rich with a well structured fruit and acid balance. Extended skin contact and ageing in small French oak barriques have contributed added complexity and vanilla characters. With sheer fruit intensity and ample structure this wine has aged well. A worthy winner.

Pinotage

Old Mutual Trophy Wine Show 2011 – Bronze Medal

A typical Pinotage nose with stewed fruits, soft tannins and fresh acidity. Typical meaty flavours follow through to plums, accompanied by fruit compote and oak derived vanilla nuances that provide the perfect backdrop to berry fruit flavours. Fresh and full bodied, this wine provides sheer Pinotage intensity with a supple texture.

Brendel White Blend 2024

100% Whole bunch pressed into the settling tank. Settling was for two days at cold temperatures, then the juice was racked off to another tank for fermentation. Kept on the lees for 10 months before bottling. Aromas of white peach, citrus and stone fruit. The pallet is smooth and silky with a creamy and fresh finish.

Cabernet Sauvignon

International Wine Awards Michelangelo 2011 – Silver Medal

100% Whole bunch pressed into the settling tank. Settling was for two days at cold temperatures, then the juice was racked off to another tank for fermentation. Kept on the lees for 10 months before bottling.

Aromas of white peach, citrus and stone fruit. The pallet is smooth and silky with a creamy and fresh finish.

Consuls Reserve 2024

100% Whole bunch pressed into the settling tank. Settling was for two days at cold temperatures, then the juice was racked off to another tank for fermentation. Kept on the lees for 10 months before bottling.

Aromas of white peach, citrus and stone fruit. The pallet is smooth and silky with a creamy and fresh finish.